Roof Top Hotel & Bar

Bakery & Restaurant!

At ground level you find our modern and popular bakery where the locals and foreigners line up daily for a sample of our fresh baked breads and pastries.

Our master-bakers are continuous improving the quality of their products to please the taste of the customer even more. The collection exists out of more than 70 variations! From the ever popular sweet Filipino bread to the crispy and slightly salty Baguette and Ciabatta. Try the cinnamon rolls, unbeatable!

We even make cheese cakes and American style donuts and also the localfavorite, Brazo de Mercedes, Spanish for "Arms of the Lady" so pop by and enjoy a snack and try the "New taste of Mambajao".

For more casual occasions we offer you "Fast Food" where we have the old standbys like fries, burgers and coke, shakes and of course pizza. Once again relax and enjoy your meal in one of the few 'open Kitchen' restaurants on Camiguin. See your food being prepared by skilled cooks who also know and practice the modern 'western' cooking and hygiene.

For those who prefer a bistro style lunch or dinner: be surprised by the menu and choose from an international selection of fine foods. Italian, Greek, German, Mexican and Indian, all prepared with the highest quality ingredients. On the second floor balcony, the Hotel terrace, or at the RoofTop terrace you can dine comfortable and well looked after. We have great opportunities to accommodate groups with buffets or plate service, just enquire about the options and the use of the facilities.